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Product Information:
A recipe for White Chocolate Macadamia Nut flavor roll out sugar cookies. Creamy white chocolate and salty macadamia nuts is such an iconic sweet and salty pairing. A small amount of melted white chocolate is infused into the dough along with chopped white chocolate chunks for flavor throughout and results in a cookie that has a slighly chewy center with delicate crisp edges. The roasted, salty macadamia nuts add additional texture and perfectly balance the sweetness from the white chocolate. This recipe is delicious on its own, or paired with royal icing. (Royal Icing recipe is not included.) All recipes include both cup measurements and gram weights.
*Contains Wheat, Milk, Egg, and Tree Nut ingredients.
This listing is for a digital pdf file for at home printing.
Cookie photos are for design reference only.
White Chocolate Macadamia Nut Cookies
EARLYSPRING
Digital files are licensed for personal use only. You may sell the cookies you make using this recipe, however any attempt to alter, share, or sell the original recipe is not permitted and will be considered infringement of copyright law.